Fota Island Resort is looking for an experienced Sous Chef to join our team in Carrigtwohill, Ireland. You will play a key role in the day-to-day kitchen operations, leading the culinary team and ensuring high standards in food quality and presentation.The ideal candidate will have a strong background in high-volume hotel kitchen environments, excellent leadership skills, and HACCP Level 2 certification. Join us to help elevate our culinary offerings with your passion and expertise.
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