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Comm ent 1688

Dublin
South Lanarkshire
Posted: 15 June
Offer description

INTERNAL APPLICANTS MUST APPLY VIA OPPORTUNITY MARKETPLACE AND COMPLETE THEIR SKILLS AND QUALIFICATIONS EITHER VIA THE ME TAB ON FUSION PRIOR TO STARTING THE APPLICATION FORM OR BY CLICKING ON THE LINK AS PART OF THE APPLICATION PROCESS IN THE SECTION OF THE FORM TITLED "REVIEW SKILLS AND QUALIFICATIONS"

Location: Larkhall Academy, Broomhill Road, Larkhall, ML9 1QN

Hours: 30 hours per week on a term time basis

Work Pattern: Monday - Friday 7.30am - 2.30pm with a 1 hour unpaid break

Hourly Rate: £13.12 - £13.78

Community Resources seek to recruit an Assistant Cook-in-Charge to ensure the efficient operation and management of a quality catering service within a premise and to be responsible for the supervision of a team of Facilities Assistants (Catering).

Your responsibilities will include the allocation of duties, work rotas, basic routine training and maximising attendance. You will also be required to carry out clerical and financial duties associated with the catering function. You will be responsible for preparing meals, ordering goods, carrying out quality audits and Environmental Health action points and complying with food safety systems.

Effective communication skills are essential along with the ability to work on your own initiative and prioritise your own workload. You should be a committed team player and be able to demonstrate previous experience of providing a customer orientated service.

Supervision of a team of Facility Assistants (Catering), including assisting with training; recruitment & selection; maximising attendance; team brief etc.

Responsibilities include:

1. To undertake and ensure the provision of a quality service and advising management of any stock or quality control issues.
2. To undertake cash counting, balancing and recording of financial transactions. (CDCH3).
3. To prepare, cook and present a varied selection of menu items.
4. To manage function work as required and the transfer food items within and out with the kitchen for serving.
5. To undertake practical tasks in relation to the storage, preparation, cooking and service of food including the cleaning of floors, walls, food production areas, equipment and utensils.

View the Please Apply online - All correspondence will be via your email address.

Legislative Information

This post is excepted in terms of the Rehabilitation of Offenders Act (Exceptions) Order .

This post is considered Regulated Role with Children and/or adults, under the Protection of Vulnerable Groups (Scotland) Act,. Therefore, it is an offence to apply if you are barred from working with children and/or adults.

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