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Luxury food & beverage supervisor

Cork
The Montenotte
Food & beverage supervisor
Posted: 3 February
Offer description

A luxury destination hotel is seeking a Food & Beverage Supervisor to ensure efficient management of outlets, assist where needed, and uphold high luxury standards.
The role involves managing reservations, conducting audits, and ensuring cleanliness and ambience are maintained.
Candidates should embody the hotel's Vision and Values while setting and achieving personal objectives and attending meetings as required.
This role presents a unique opportunity to work in a prestigious environment with a dedicated team.
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