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Experienced food and beverage assistants

Spanish Point
Armada House
Food and beverage assistant
€16,320 - €17,400 a year
Posted: 31 August
Offer description

Role Purpose:

To provide a friendly and efficient service within the Food & Beverage department, dispensing orders accurately, with courtesy to the standard required.

Report for duty at the correct time as per rota, in the specified uniform, ensuring a high standard of appearance at all times.

May be possible to negotiate hours to suit family comimitments.

Benefits to include private health insurance after 12 months service.

* To learn, understand and know all the menus on offer so that all guests' questions can be answered without delay.
* Ensure that our guest's special needs i.e. dietary requirements; allergies, etc are made known to the chef and the restaurant manager.
* To become familiar with the type of wines served. Therefore, ensuring that wine is offered when taking a food order and the suggestive / up-selling technique is used at all times.
* Make best efforts to learn the names and personally recognise regular guests.
* Stock service areas with supplies such as coffee, food, tableware, and napkins.
* Taking food orders from guests and passing orders through to the kitchen immediately.
* To attend to the needs of all guests maintaining a high standard of service at all times.
* Ensure timely delivery of all food & beverage items to guests in the restaurant.
* Ensure that all hot food served to the guests is in fact 'hot'.
* Ensure that the Restaurant Manager is informed of any difficulties or delays with service as soon as they occur during service periods.
* Ensure that tables are cleared of all used plates, cutlery and glasses and these items are brought to the dish wash area.
* To maintain a clean and safe working environment.
* Handle all company properties with care.
* Ensure that any customer complaints are brought to the attention of the Restaurant Manager as soon as they occur.
* Ensuring that all payments are handled with care so as no shortages occur.
* Maintain a good working relationship with all restaurant and kitchen staff.
* Ensure all areas are prepared for the next service period before leaving duty.

Job Types: Full-time, Part-time, Permanent

Pay: €13.50-€17.00 per hour

Benefits:

* Bike to work scheme
* Company events
* Employee discount
* Food allowance
* Gym membership
* On-site parking
* Sick pay
* Wellness program

Ability to commute/relocate:

* Spanish Point, Miltown Malbay, CO. Clare: reliably commute or plan to relocate before starting work (required)

Work Location: In person

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