A well-established 4-star hotel in County Louth seeks an experienced Chef de Partie to join their professional kitchen team.
The role involves managing kitchen sections, preparing high-quality dishes, and ensuring compliance with health and safety standards.
Candidates should have experience in busy kitchen environments, particularly with weddings and banqueting.
This position offers a salary of €34,000 per annum and accommodation at €150 per week.
Career progression opportunities are available within this respected establishment.
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