If you are passionate about food and people then this is the role for you.Role purpose:To work collaboratively with the Site Management team and other Team Members to help drive the Deli and ensure the delivery of excellent customer service and quality food produce.Main Tasks and Responsibilities:As a Deli Team Member you will be required to assume additional responsibility in all areas of the Deli operation, as the business needs require, this includes:Job Role Specifics:Ensure and take responsibility for the efficient day-to-day running of deli unitEnsure that the deli reflects company's standards of merchandising, presentation and Customer CareAchieve sales, margins, wastage targetsImplement the HACCP food safety management systemMaintain Health and Safety standards on site, as per the Company Handbook and Safety Statement.Ensure the cleanliness and appearance of the deli areaEnsure full compliance with health and safety issues and legislation regarding the sale of all food itemsCompetently deal with site visits from internal and external sourcesSupervise opening/closing of the deli.Required Skills/Experience:Minimum 1 years' deli experience;As an ambitious individual you will welcome opportunities to gain knowledge and assume additional responsibility ;Level 1 knowledge of food safety is highly desirableExcellent communication skills;Highly driven with a strong work ethic;Passion for food and health and safetyPassion for delivering an excellent customer experienceThrive in a fast-paced working environment.Our BenefitsSome of our benefits include:Competitive Pay RatesColleague Discount Scheme across the groupPaid Family Leave including Maternity & Parental LeaveEnhanced annual leave entitlements up to 27 daysVHI Health Insurance Funded SchemeEmployee Referral BonusTravel & Bike to Work SchemeSave as you earn SchemeMileage SchemeE-Learning and Development Portal