Job Opportunity
We are seeking a highly skilled culinary professional to join our team in Galway.
Responsibilities:
* Prepare high-quality main courses, plated breakfasts, and carvery-style lunches.
* Work in a dynamic, fast-paced kitchen environment.
Required Skills and Qualifications:
* Proven experience as a Chef de Partie.
* Strong skills in preparing plated breakfasts and carvery lunches.
* Excellent teamwork and attention to detail.
Benefits of the Role:
This is an excellent opportunity for a motivated and experienced chef to take their career to the next level.
About the Position:
This role requires a strong work ethic and the ability to work well under pressure.