Job Overview
We are currently recruiting dedicated and compassionate candidates to join our growing team of relief staff working in the public healthcare sector.
Key Responsibilities:
* Work collaboratively as part of a team and receive instructions
* Have the ability to work effectively in all sections of the kitchen
* Assist in preparing modified diets
Essential Qualifications and Experience:
* Completion of a qualification in Professional Cookery or Culinary Arts, such as City & Guilds
* Previous experience working as a chef in high-volume environments or production kitchens
* Manual Handling and HACCP Level 2 training
Why Join Our Team?
This is an excellent opportunity to gain valuable experience and develop your skills in a dynamic and supportive environment.
As a member of our team, you will have the chance to work with a talented group of professionals who are passionate about delivering exceptional results.