Hospitality Manager Dublin City Centre Monday to Friday | Daytime Hours Salary: €45,000 We are currently recruiting an experienced Hospitality Manager to lead the daytime operations of a busy hospitality venue in Dublin city centre. This role offers an excellent worklife balance. Key Responsibilities: Oversee day-to-day venue operations Lead, motivate, and manage the front-of-house team Maintain high standards of customer service Manage staff rosters, training, and performance Oversee stock control and ordering Ensure compliance with health & safety regulations Work closely with senior management to ensure smooth operations Requirements: Previous experience as a Hospitality Manager, Assistant Manager, or similar role Strong leadership and people-management skills Excellent communication and organisational abilities Hands-on approach with a strong service focus Experience in a fast-paced hospitality environment Whats on Offer: Salary guide of €45,000 DOE Monday to Friday, daytime hours Dublin city centre location full time permanent opportunity Apply now to join a professional hospitality operation offering excellent hours and career progression. CPERM22 INDCAT1 Skills: Food and Beverage Hotel Manager Operations Manager Director of Operations Director of F&B Catering Manager Hospitality Manager