This role gives you the freedom to innovate and create new products for leading supermarkets.
Work on various projects to develop tasty products that will be in high demand by customers.
Research consumer, food, and competitor trends to come up with unique product concepts.
Develop recipes for new products ensuring they meet quality, nutritional, pricing, and operational requirements.
Manage product development projects from concept to launch, working closely with cross-functional teams to meet deadlines.
Be part of a supportive team that encourages career growth and promotes internal advancement.
A background in food manufacturing and a degree in food science would be ideal.
Fundamental project management skills, organisational abilities, and confident communication are essential too.