* Eligibility for registration as a Dietitian by the Dietitian's Registration Board at CORU and registration on the closing date of the competition process.
* A minimum of 5 years full time (or aggregate of this) relevant post qualification dietetic experience, of which 4 years full time must be in the required specialism.
* Evidence of continuing professional development relevant to this area in the form of post-graduate qualifications or training.
* Advanced knowledge and skills, including a high standard of suitability and professional ability, to excel in the role.
* Evidence of achievement in practice development, quality improvement, teaching, leading change, clinical audit and research.
* Excellent communication, interpersonal, organisational and leadership skills.