Operations Manager Position
We are seeking a highly skilled Operations Manager to lead our Donnybrook location. As an experienced leader, you will be responsible for driving performance, elevating the guest experience, and motivating a high-performing team.
Key Responsibilities:
* Oversee daily operations and ensure seamless business flow.
* Lead, train, and motivate front-of-house and kitchen staff.
* Maintain service excellence and customer satisfaction standards.
* Manage stock, inventory, and partner relationships.
* Ensure compliance with health, safety, and licensing regulations.
* Collaborate with head office on promotional activity, events, and menu rollouts.
* Drive team performance and contribute to strategic growth.
Requirements:
* At least 2 years of management experience in hospitality or high-volume food service.
* Exceptional leadership, communication, and customer service skills.
* Strong organizational and multitasking ability in fast-paced environments.
* Passion for quality, authenticity, and attention to detail.
* Flexibility to work evenings, weekends, and public holidays.
* Fluent in English and eligible to work in Ireland.
Benefits:
This role offers the opportunity to work in a dynamic environment with a talented team. If you are a motivated and results-driven individual looking for a new challenge, we encourage you to apply.