A global service provider in Limerick is seeking a Weekend Chef to deliver exceptional meal experiences.
You will work part-time, ensuring the highest food hygiene standards while preparing delicious menu items for clients.
The ideal candidate has professional culinary qualifications and experience in a high-volume kitchen.
Flexible work hours on weekends with a focus on innovation in a team-oriented environment.
Join us and enjoy various employee benefits, including wellness support and development opportunities.
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