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Deli manager/chargehand

Clones
Centra
Manager
€40,000 - €60,000 a year
Posted: 25 September
Offer description

Overview

Main purpose of the role: Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services.


Ideal candidate

* 2 years' experience in a Supervisor/Manager role is desirable
* 1 year's experience in a role with indepth experience to fresh food is desirable
* Experience in successfully achieving sales targets and KPIs
* Experience in gross profit and margins is essential
* Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements
* Experience in ordering for deli departments and managing waste within a fresh food department
* Good knowledge of Microsoft Office (Excel, Word)
* Numerical skills
* Ability to roster and adhere to budgets
* Have a true passion for the food industry and as such be creative and innovative with the fresh offering
* Customer focused manager who can build a quality and loyal customer base
* The ability to inspire, lead and motivate employees through support and development


Main duties

* Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based
* Prepare the presentation and layout of the deli serve over
* Drive sales and margin across all key areas of the deli
* Responsible for KPIs such as sales, margin, waste management, pricing and promotional displays
* Implement planograms correctly
* Minimise waste and shrink in the department
* Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors
* Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers
* Train all new employees to the deli
* Deal with all customer queries in a professional and consistent manner with store policy
* Engage with new initiatives and embrace new ways of working

Monday shift: 06:30 to 15:00

Tuesday shift: 06:30 to 15:00

Wednesday shift: 06:30 to 15:00

Thursday shift: 06:30 to 15:00

Friday shift: 06:30 to 15:00

Saturday shift: 06:30 to 15:00

Sunday shift: 08:00 to 15:00

Please note that the start and finish times stated are only an approximate

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