Job Opportunity
We are currently seeking a highly skilled Chef de Partie to join our culinary team. As a key member of the kitchen staff, you will be responsible for overseeing daily operations and ensuring the highest standards of food preparation and presentation.
About the Role:
* To manage your section efficiently, prioritizing tasks and delegating responsibilities where necessary;
* To maintain high levels of quality in all menu items prepared under your supervision;
* Ability to work effectively in a fast-paced environment with multiple priorities and deadlines;
Key Responsibilities:
1. Maintaining adherence to health and safety protocols throughout the kitchen area;
2. Evaluating performance standards within your department;
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