Join to apply for the Commis Chef Gleneagle Hotel role at Gleneagle Killarney
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Join to apply for the Commis Chef Gleneagle Hotel role at Gleneagle Killarney
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Gleneagle certified as a Great Place to Work, are seeking application for the Full-Time position of Commis Chef to join its team.
Working under the mentorship of Executive Head Chef John Drummond and our Head Chef Trevor O'Keeffe this is a wonderful opportunity for a commis chef to join our team, you will work in a supportive learning environment where your ideas and opinions will be celebrated. Full training and mentoring will be given with opportunities for support for 3rd level education in the near future.
Responsibilities And Duties
* Assist chefs in preparation, cooking and presentation of meals
* Ensure all food is prepared and presented to the highest possible standard
* Clean and maintain hygiene standards in the kitchens
* Ensure all health and safety procedures are adhered to
Qualifications And Skills
* Some previous experience in a kitchen or training kitchen environment is preferable
* Interest in and flair for food, cooking, baking, mixing ingredients, new flavours,
* Openness to learning
* Positive attitude and team player
* Excellence communication skills
Gleneagle certified as a Great Place to Work, are seeking application for the Full-Time position of Commis Chef to join its team.
Are you passionate about food and eager to kickstart your culinary career in a supportive, inspiring environment? The Gleneagle Hotel, under the guidance of Executive Head Chef John Drummond and Head Chef Trevor O'Keeffe, is seeking a Full-Time Commis Chef to join our talented kitchen team.
This is an exciting opportunity to work in a dynamic, learning-focused setting where your contributions are valued and your growth is encouraged. Full training and ongoing mentoring will be provided, with the potential for support toward 3rd level education in the future.
Responsibilities:
* Assist in the preparation, cooking, and presentation of meals.
* Ensure all dishes meet the highest standards of quality and presentation.
* Maintain cleanliness and uphold hygiene standards across all kitchen areas.
* Adhere to all health, safety, and food handling procedures.
Qualifications & Skills:
* Previous experience in a kitchen or training kitchen preferred but not essential.
* A genuine interest in food, cooking, baking, and experimenting with flavours.
* Eagerness to learn and grow within a professional culinary environment.
* A positive attitude and a strong sense of teamwork.
* Excellent communication and interpersonal skills.
Why Join Us?
* Work with award-winning chefs in a renowned hotel kitchen.
* Be part of a certified Great Place to Work.
* Access to continuous learning and possible educational support.
* A supportive team culture where your ideas matter.
Our offer to you:
Year-round employment
Online training prior to starting
Employee referral bonus
Complimentary bus to and from town centre
Free onsite car parking
Free meals, tea & coffee on duty
Uniform provided
Discounted freshly ground coffees, cappuccinos, lattes in our hotel shop
Equal opportunity for training and career development with the Gleneagle Group
Paid internal and external training days
Free use of gym, 25m swimming pool, jacuzzi, steam room, sauna, squash courts, tennis courts, pitch & putt
Discounted leisure club membership for family members
Special rates for family and friends in our hotels and self-catering properties
Discounted dining rates for family for special occasions
Employee of the Month
Annual Employee Awards Event
Annual staff party and children's party
Staff discount on gifts in our hotel shop
2-night stay for two people in a hotel of your choice after 12 months service
Discounted tickets for specific Gleneagle Arena or hotel entertainment events
Access to trained mental health first aiders
Access to the Quiet Room
Seniority level
* Seniority level
Not Applicable
Employment type
* Employment type
Full-time
Job function
* Job function
Management and Manufacturing
* Industries
Hospitality
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